Steamed vegetables with sausages

2

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Simple dish
    • 0.0.3 102.18kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  102.18kcal

• Rating

• Recipe

Argentinean cuisine is quite diverse and interesting, here there are dishes for every taste. This recipe is for those who love make food sharper. Steamed vegetables with sausages is very tasty and not at all difficult to cook at home.

Let’s get started!

Ingredients

0/12 ingredients

• Minced pork – 500 g
• Tomato Sauce – 200 g
• Canned beans – 200 g
• Sausage – 150 g
• Cayenne pepper – 1 tsp.
• Dried Basil – 1 tsp.
• Vegetable oil – 2 tbsp. l
• Onions – 1 pc.
• Canned corn – 200 g
• Water – 1 L
• Salt
• Ground pepper

45 мин45 мин 102.18

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Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Minced meat to fry in a well-heated pan in a vegetable oil, fry for 7-10 minutes. After putting in the pan diced sausage and onion, bring to taste, put two kind of pepper and basil.
2. In a separate bowl, mix the tomato sauce with water and pour the mixture in the pan.
3. Cook all products on medium heat for 20 minutes. Then add beans and corn.
4. Cover the pan, simmer all the ingredients for 10 minutes. Stewed vegetables with sausages and minced meat can be independent dish, and you can serve them along with boiled rice.

Keywords:

• sausage
• corn
• beans