Bean and Sausage Soup

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• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Simple dish
    • 0.0.3 42kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  42kcal

• Rating

• Recipe

Classic argentinean delicious soup cook at home with beans and fragrant smoked sausage.

Let’s get started!

Ingredients

0/12 ingredients

• Smoked sausage – 200 g
• Onions – 200 g
• Carrots – 200 g
• Potato – 200 g
• Preserving Beans – 200 g
• Garlic – 2 tooth.
• Bay leaf – 2 pcs.
• Marjoram – 1 tsp.
• Ground pepper – 1h. l
• Salt
• Water – 1.5 L
• Bouillon cube – 1 pc.

45 мин45 мин 42

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Steps

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1. Wash and peel all vegetables. Chop carrots and onions cube, potatoes – medium, sausage – straws.

2. Fry sausage with onions in a pan, then add chopped garlic, and a little later potatoes with carrots.

3. When all the ingredients are fried, pour 1.5 into the pan liter of cold water, add all seasoning and salt. Bring fluid boil and cook foods until the potatoes are soft.

4. Add beans to other ingredients, cook soup 2 more minutes. Taste if something is missing – add. The soup is ready to eat.

Keywords:

• sausage
• beans