Smoked Chicken Cheesecakes

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Make delicious Armenian cheese cakes stuffed with smoked chicken fillet is an intriguing combination of ingredients and the unique aroma that will fill your day.

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Ingredients

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Bon appetit, I hope you had fun with us!

Steps

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  1. Grate cheese, mix it with egg and kefir, add soda and salt. Mix well. Pour in flour and make dough.

  2. Chicken fillet cut into pieces. Nip the balls from the dough, in center each lay chicken, pinch edges and send cakes on a dry frying pan with non-stick coating.

  3. Fry under the lid for 5 minutes on each side.

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