Ham and mushroom cheese cakes

3

Delicious homemade tortillas with ham, fried mushrooms and cheese on kefir they cook quickly. The dish comes out juicy, tender and disappears from the plate in minutes.

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Ingredients

0/9 ingredients

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Steps

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  1. Add kefir to egg, soda and a handful of salt. Pour vegetable butter and stir in flour. The consistency dough will turn out both pies.
  2. Grind the mushrooms and fry in a pan. Mix with ham chopped straws and grated cheese.
  3. Separate the pieces from the mass. Shape a small tortilla in the center lay out the filling and pinch the edges.
  4. Stretch the cakes by hand and spread on a hot a frying pan. Fry for 7 minutes on each side.

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