Grilled sea bass with vegetables

one

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 79.11kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  79.11kcal

• Rating

• Recipe

Do you want to go to nature and make delicious kebabs or fish on the grill, but there is no such possibility? Don’t be upset, yummy the dish can be prepared at home on a regular grill or grill pan. Make tasty sea bass with vegetables on grilled and serve for lunch. Treat yourself and your household!

Let’s get started!

Ingredients

0/6 ingredients

• sea ​​bass – 1 pc.
• tomatoes – 1 pc.
• onion – 1 pc.
• olive oil – 1 tablespoon
• seasoning to taste
• paprika (smoked) – to taste

30 мин30 мин 79.11

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. We clean the fish and cut the fins. Sprinkle with smoked salt paprika and seasoning for fish. Pour olive oil, grind evenly throughout the fish.
2. Onion and tomato cut into circles. Sprinkle with smoked paprika and salt, spray with oil.
3. Preheat a grill, grill pan or multi-baker with panels “grill”. We spread onions with tomatoes. Close and cook until green signal.
4. We spread the fish, fry until cooked.

Keywords:

• grilled perch
• A fish
• grilled fish
• grilled fish