0
-
Time for preparing
Contents
- Recipe difficulty
Simple dish
- Energy value
129kcal
- Rating
-
Recipe
Very tasty and juicy cod cutlets, which I recommend to everyone cook at home. Quick and easy.
Let’s get started!
Ingredients
0/7 ingredients
129
Great job
Bon appetit, I hope you had fun with us!
Steps
Steps taken: 0/0
- Chop the onion very finely.
- We cut the fish fillet into small cubes. Mix with onions.
- Add flour, eggs, sour cream, salt and pepper to the minced meat. Mix.
- Fry in vegetable oil over medium heat for 3-5 minutes with each side (until golden brown).
- Turning the patties on the second side, you can fry them under the lid. Done.
Keywords:
- Fish cutlets
- chopped meatballs
- A fish
- Cod
- schnitzel