Fried capelin with flour: video recipe

0

• Time for preparing

  Contents

  • • 0.0.1 20 minutes
    • 0.0.2 Simple dish
    • 0.0.3 288kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  20 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  288kcal

• Rating

• Recipe

Delicious fish with very soft bones, fries very quickly and simply. You can safely treat the children!

Let’s get started!

Ingredients

0/6 ingredients

• capelin 1 kg
• flour 7 tablespoons
• pepper
• salt
• paprika
• frying oil 200 ml

20 мин20 мин 288

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Capelin to clear from the insides. Rinse.
2. Pour flour, salt, pepper and paprika into the food bag. Mix.
3. Add all the fish to the bag with flour and tie.
4. Gently mix fish with flour.
5. Open package.
6. Heat oil in a pan and fry capelin on both sides until golden crust.

Keywords:

• fried capelin
• Fried fish
• A fish