Blue whiting in tomato sauce: video recipe

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A delicious dinner for the whole family, cook and not lose!

Let’s get started!

Ingredients

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Bon appetit, I hope you had fun with us!

Steps

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  1. Rinse and clean the fish. Cut into pieces.
  2. Add salt and pepper to flour and roll pieces of fish in this flour.
  3. Fry fish for 2 minutes in oil on both sides.
  4. Cut the onions into rings, grate the carrots.
  5. Add carrots and onions to the fish, pour tomato paste, diluted with water.
  6. Pour another 500 ml of water into the pan, salt, add seasoning for fish, close the lid and simmer for 15 minutes over medium heat.
Keywords:
  • A fish
  • fish in tomato sauce

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