Armenian lavash on mineral water

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Cooking thin air pita bread at home is very simple. For this you will need only a few ingredients and quite a bit time to make delicious pita bread.

Let’s get started!

Ingredients

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Steps

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  1. Add a little vegetable oil and small mix flour in portions.

  2. Knead the thick dough with your hands. This should be done as long as until it starts to stick well from the hands.

  3. Divide the dough into 4 parts. Roll each of them thinly and with using a rolling pin, transfer to a preheated dry to the pan.

  4. Fry each pita bread for 1.5 minutes on each side. It is better do it under the hood.

  5. Put the finished product on the table and cover with a damp towel for 5 minutes.

Keywords:
  • pita
  • thin pita bread

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