Zucchini with cheese and carrots

13

• Time for preparing

  Contents

  • • 0.0.1 25 min
    • 0.0.2 Simple dish
    • 0.0.3 137.92kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  25 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  137.92kcal

• Rating
  

  5 out of 5

• Recipe

A quick and tasty universal appetizer that is easy cook at home on the holiday table.

Let’s get started!

Ingredients

0/6 ingredients

• Zucchini – 2 pcs.
• Hard cheese – 200 gr.
• Mayonnaise – 5 tbsp. spoons
• Garlic – 4 cloves
• Carrots – 2 pcs.
• Olive oil – 50 ml.

5 из 5 2 25 мин25 мин 137.92

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Wash the zucchini and cut into circles 1.5 cm thick. Fry circles on 2 sides until a golden crust appears.
2. For the filling, grate the cheese on a fine grater, add half mayonnaise and 2 cloves of garlic, passed through a press.
3. Three carrots on a grater, add the second half of mayonnaise and the remaining chopped garlic. On a zucchini spread a layer of cheese refueling, and then carrots. Enjoy your meal!

Keywords:

• quickly
• Snack
• zucchini
• mayonnaise
• New Year
• celebration
• simply
• cheese
• garlic