four
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Time for preparing
Contents
- Recipe difficulty
Simple dish
- Energy value
94kcal
- Rating
-
Recipe
Light and delicious dessert made from yogurt, persimmons and nuts can be prepare for the festive table at home in the season of this sunny fruit.
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Ingredients
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Steps
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- Chop the nuts with a knife.
- Cut the persimmon pulp into small pieces.
- Put yogurt, persimmon and nuts in layers of transparent bowl. Then repeat the layers.
- Pour honey on top and garnish with mint.
Keywords:
- yogurt
- snack
- Healthy diet
- persimmon