Winter sangria – a detailed recipe for cooking. 18 + Excessive drinking alcohol is harmful to your health! Share with друзьями: 
The photodishes: Kang Kim Time: 1 hour. Difficulty: easy Servings: 8 In the recipes volumetric containers are used in volume: 1 cup (tbsp.) – 240 ml. 3/4 cups (st.) – 180 ml. 1/2 cup (tbsp.) – 120 ml. 1/3 cup (Art.) – 80 ml. 1/4 cup (st.) – 60 ml. 1 tablespoon (tbsp) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 2 tbsp. orange juice without pulp
- 90 – 180 ml. orange liquor
- 2 tbsp. l honey
- 1 cinnamon stick
- 2 oranges, cut into slices, remove the film
- 1 green apple, core, chop the flesh large cubes
- 1 pear, core, chop the flesh large cubes
- 2 l sweet sparkling red wine, cool
- 1 liter lime lemonade, cool
Recipes with similar ingredients: Orange Juice, Orange liquor, honey, cinnamon, oranges, apples, pears, sparkling wine, lime lemonade
Recipe preparation:
- Stir orange juice in a large punch bowl, orange liquor and honey. Add a cinnamon stick, oranges, chopped apples and pears. Let it brew at room temperature for 1 hour.
- Before serving, add chilled wine and lemonade, mix gently. Serve sangria in glasses with ice.
