Winter sangria with cranberries – a detailed recipe for cooking. one 8 + Excessive alcohol consumption is harmful to your health! 
Time: 5 мин. Difficulty: Easy Servings: 8 The recipes use measuring containers with a volume of: 1 cup (st.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cup (st.) – 120 ml 1/3 cup (st.) – 80 ml. 1/4 cup (st.) – 60 ml. 1tablespoon (tbsp.) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 2 l chilled sweet sparkling red wine (preferably Rosa Regale)
- 2 tbsp. orange juice without pulp
- 90 – 180 ml. orange liquor
- 2 tbsp. l honey
- 1 cinnamon stick
- 2 red oranges or clementines (pulp only, without skin and films)
- 2 tbsp. fresh cranberries
- 1 peeled and diced 0.5 cm. Pear Anjou (red)
- 1 liter chilled sparkling water with lemon flavor and lime
- 1 peeled and diced 0.5 cm. Apple Granny Smith (or another sour apple)
Recipes with similar ingredients: Orange Juice, Orange liqueur, sparkling water, sparkling wine, oranges, tangerines, pears, apples, cranberries, cinnamon, honey
Recipe preparation:
- In a large jug or punch bowl, mix orange juice, orange liquor and honey. Add a cinnamon stick, red orange, cranberries, apple and pear. Shuffle.
- Before serving, let it brew at room temperature for at least hours. Add wine and sparkling water, mix gently and serve immediately with ice.
