Watermelon Lemonade with Basil

2

• Time for preparing

  Contents

  • • 0.0.1 40 min
    • 0.0.2 Simple dish
    • 0.0.3 8.4kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  40 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  8.4kcal

• Rating
  

  5 out of 5

• Recipe

Very unusual and tasty watermelon lemonade, which is very We recommend that you cook at home during the season of this juicy berry.

Let’s get started!

Ingredients

0/6 ingredients

• Seedless Watermelon Pulp – 300 g
• Honey – 1 teaspoon
• Water – 1 L
• Basil – sprig
• Ice – optional
• Lemon – 0.5 pieces

5 из 5 1 40 мин40 мин 8,4

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. From watermelon we make mashed potatoes with a blender or a pusher.
2. Squeeze the juice out of the lemon.
3. We combine watermelon puree, lemon juice, honey and water, leaves the basilica.
4. We send it to the refrigerator for 30 minutes. Serve with ice.

Keywords:

• watermelon
• lemonade