Vinaigrette with herring “Like a fur coat”

2

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Medium dish
    • 0.0.3 119.8kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  119.8kcal

• Rating

• Recipe

This lean homemade salad made with herring is something transitional between the usual for all vinaigrette and herring under a fur coat. Do it on a fish day during Lent if you want something tasty but modest.

Let’s get started!

Ingredients

0/6 ingredients

• Beets – 500 g
• Carrots – 300 g
• Potato – 300 g
• Onion – 200 g
• Herring – 350 g
• Vegetable oil – 100 g

45 мин45 мин 119.8

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Wash and cook beets, carrots and potatoes.

2. Cool vegetables and peel.

3. Cut herring and cut into small pieces.

4. Grind vegetables into cubes. Peel and finely chop the onion.

5. Mix all the ingredients and season the salad with vegetable oil.

Keywords:

• Salad
• herring