Vinaigrette with anchovies

3

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Simple dish
    • 0.0.3 46.65kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  46.65kcal

• Rating

• Recipe

How long have you been preparing home vinaigrette for the New Year? But after all once this salad was a crown dish of celebration. We offer remember old traditions and cook delicious vinaigrette with anchovies and originally decorate it.

Let’s get started!

Ingredients

0/8 ingredients

• Beets – 300 g
• Carrots – 200 g
• Potato – 300 g
• Onion – 100 g
• Pickled cucumbers – 150 g
• Anchovies – 100 g
• Vegetable oil – 30 ml
• Lettuce – 5 pcs.

45 мин45 мин 46,65

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Boil beets, potatoes and carrots, rid them of their peels and chop into cubes.

2. Also cut onions, pickled cucumbers.

3. Mix these ingredients. Add finely chopped fillet anchovies, season with vegetable oil and mix thoroughly.

4. Spread the finished mixture on lettuce leaves and decorate with anchovies and pickled cucumbers, cut into 5 parts not until the end, like shown in the photo.

Keywords:

• vinaigrette with anchovies