Very tender beef liver in microwave

five

• Time for preparing

  Contents

  • • 0.0.1 25 min
    • 0.0.2 Simple dish
    • 0.0.3 106.69kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  25 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  106.69kcal

• Rating
  

  5 out of 5

• Recipe

I always loved the liver, but did not like to cook it at home until today. I didn’t like to cook, because during frying she shot herself, all the time from her a lot of blood, stuck to the pan and even in sour cream it turned out not very soft .. But here I suggested such a recipe – a very tasty and tender beef liver in the microwave. It was a direct discovery for me! The main thing is not then you need to wash the stove. I advise you to make the liver in the microwave ovens, the result will pleasantly surprise you.

Let’s get started!

Ingredients

0/8 ingredients

• Beef liver – 1 kg.
• Onion – 1 pc.
• Carrots – 1 pc.
• Tomato – 1 pc.
• Salt
• Pepper
• Spices (universal)
• Greenery

5 из 5 1 25 мин25 мин 106.69

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Prepare the products.
2. Clean the liver from the film, cut into pieces and put in a bowl for the microwave. Salt and pepper.
3. Dice the onion, grate the carrots on a grater. Peel the tomato from the peel and three on a grater. Add to the liver and mix.
4. Close the lid and put in the microwave for 10-15 minutes, check readiness. If necessary, you can still prepare 5-7 minutes. Juicy beef liver is ready, enjoy your meal!