Dumpling soup: video recipe

0

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Medium dish
    • 0.0.3 75.84kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Medium dish

• Energy value
  

  75.84kcal

• Rating

• Recipe

Probably everyone loves dumplings. I decided to share the recipe home cooking delicious soup with dumplings. This dish diversifies your ordinary table. Be sure to try to do.

Let’s get started!

Ingredients

0/13 ingredients

• 1pcs egg (dough)
• Salt 1 tsp
• Flour 3CT
• Boiling water 1st
• Vegetable oil 1 tablespoon (dough)
• Minced meat 300g
• Onion 2 pcs (broth)
• 2 carrots (broth)
• Garlic 3 cloves
• Tomato paste 1 tablespoon
• Salt to taste
• Suneli hops -0.5 tsp (broth)
• Water -2l

1 ч1 ч 75.84

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Cooking the dough. Rub the egg with salt.
2. Add part of the flour, mix.
3. A spoonful of vegetable oil and again the rest of the flour.
4. And gently boiling water. Knead soft dough.
5. Remove for 30 minutes to the side.
6. Roll out a thin layer, cut into small cubes.
7. Put the prepared stuffing.
8. Fold in a triangle, take the side corners back and to connect.
9. Pour oil into a pan, fry onions, carrots, garlic and tomato paste.
10. To fill with water. Salt and add suneli hops.
11. Bring to a boil and add dumplings.
12. Cook for 5-8 minutes.
13. Serve with herbs and sour cream.

Keywords:

• dumplings