Vegetarian burrito

6

• Time for preparing

  Contents

  • • 0.0.1 40 min
    • 0.0.2 Simple dish
    • 0.0.3 102,56kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  40 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  102,56kcal

• Rating
  

  5 out of 5

• Recipe

Vegetable version of a popular delicious Mexican dish – burrito, but in this recipe that you can cook at home this dish is not a gram of meat, so it can be made to anyone who adheres to a vegetarian menu.

Let’s get started!

Ingredients

0/12 ingredients

• Red onion – 1 pc.
• Canning beans – ½ cup
• Canned corn – ½ cup
• Chili pepper – 1 pc.
• Corn tortilla – 4 pcs.
• Cheddar Cheese – 100 g
• Vegetable oil – for frying
• Cilantro – 30 g
• Salt
• Pepper
• Zira
• Bell pepper (different colors) – 3 pcs.

5 из 5 1 40 мин40 мин 102,56

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Chop onions, peel and chop small in small cubes. Fry all vegetables in a pan, then add to them canned beans and corn, fry foods for another 4 minutes.

2. Pour 100 ml of water into the pan, add salt and spices. Put out vegetables a few minutes.

3. When the fire is off, add chopped cilantro and mix all the vegetables.

4. Tortilla sheets put in the microwave for 30 seconds. Then pull them out and lay them on the table. Put a filling on each sheet and collapse with an envelope. After burrito, fry in a dry pan until golden crust.

Keywords:

• corn
• tortilla
• beans