Veal Tomato Paste: Video Recipe

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• Time for preparing

  Contents

  • • 0.0.1 25 min
    • 0.0.2 Simple dish
    • 0.0.3 143kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  25 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  143kcal

• Rating

• Recipe

For lovers of pasta and not only insanely delicious recipe cooking a hearty meal at home!

Let’s get started!

Ingredients

0/8 ingredients

• Mozzarella 100 gr
• veal tenderloin 250 gr
• garlic 10 gr
• tomato spaghetti 160 gr
• bell pepper 1 pc
• canned corn 130 gr
• cream 22% 100 gr
• dried safflower petals 2 g

25 мин25 мин 143

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Pour 1 liter of water into the pan, put on medium heat, bring to a boil and salt. Put the paste, gently separate with a fork, mix and cook as indicated on the box, stirring occasionally. Then flip the finished paste onto colander, drizzle with olive oil and mix.
2. Cut the pepper into strips, mozzarella – diced, garlic grind. Cut the meat into thin sticks.
3. Put the veal in a frying pan heated over high heat. pepper, sauté for 4 to 5 minutes, stirring occasionally. Salt and pepper over to taste.
4. Reduce heat to medium, add garlic, safflower petals, corn and fry for another 2 minutes, stirring.
5. Pour in the cream and add the mozzarella, simmer until thickening the sauce, stirring. Add the paste, mix and warm. 1 minute

Keywords:

• Paste
• Spaghetti
• veal