Veal mini skewers with vegetables

2

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Simple dish
    • 0.0.3 109.16kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Simple dish

• Energy value
  

  109.16kcal

• Rating
  

  5 out of 5

• Recipe

Delicious veal mini skewers with vegetables is a dish that It is prepared very simply and quickly (and at home it can be done on grill pan). The beauty of this recipe is that vegetables are fried along with meat, and we do not need to do separately garnish.

Let’s get started!

Ingredients

0/8 ingredients

• Veal – 500 g
• Zucchini – 200 g
• Provencal herbs
• Rosemary
• Vegetable oil – 50 ml
• Cherry Tomatoes – 200 g
• Salt
• Pepper

5 из 5 1 1 ч1 ч 109,16

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. The first step is to prepare all the ingredients. Meat clear veins and cut into cubes 3 by 3 centimeters, about the same slices of zucchini should be cut. Cherry tomatoes just wash, don’t cutting them.

2. In a deep container you need to mix vegetable oil, olive oil herbs, rosemary, salt and pepper. Mix everything, put vegetables there with meat. You can add a few spoons to this marinade. soy sauce. Let all the ingredients marinate for 30 minutes.

3. Put meat, zucchini and cherry tomatoes on skewers or skewers.

4. Before frying, all ingredients must be greased with marinade.

5. Fry the barbecue on the grill or grill for 15 minutes until the meat is ready.

Keywords:

• veal
• barbecue