Vanilla Rice Porridge with Pumpkin

2

• Time for preparing

  Contents

  • • 0.0.1 35 min
    • 0.0.2 Simple dish
    • 0.0.3 88,5kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  35 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  88,5kcal

• Rating
  

  5 out of 5

• Recipe

It would seem that almost everyone ate ordinary rice porridge with pumpkin and her taste is painfully familiar to everyone. But if you cook it at home with vanilla, it will turn out incredibly tasty!

Let’s get started!

Ingredients

0/7 ingredients

• Vanilla Pod – 1 pcs.
• Anise – 10 g
• Sugar
• Salt
• Pumpkin – 800 g
• Milk – 800 ml
• Rice – 250 g

5 из 5 1 35 мин35 мин 88,5

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Peel the pumpkin and rinse it well.

2. Cut into a medium cube, put in a large pot and pour milk. Put rice there.

3. Cut the vanilla pod in half and remove the seeds, put it in a pan to other ingredients along with anise.

4. Add a small amount of salt and sugar to taste, cook porridge necessary for 20 minutes. The best dish to eat warm when it cools slightly after cooking.

Keywords:

• porridge
• rice