Vanilla donuts on yogurt: video recipe

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• Time for preparing

  Contents

  • • 0.0.1 40 min
    • 0.0.2 Simple dish
    • 0.0.3 314kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  40 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  314kcal

• Rating

• Recipe

I share with you a recipe for very tender vanilla donuts on yogurt. They are prepared very quickly and simply. It turns out a lot, right away for a big family. Be sure to try this simplified version. donuts.

Let’s get started!

Ingredients

0/9 ingredients

• 500 ml drinking yogurt without additives
• 700-750 g flour
• 2 tbsp Sahara
• 50 g of melted butter
• 1 tsp soda
• 0.5 tsp salt
• 1 tsp vanilla sugar
• 1 tbsp powdered sugar
• Cooking oil

? 40 мин40 мин 314

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Add soda, salt and sugar to the yogurt. Stir well.
2. Add melted butter and vanilla sugar. Stir.
3. Gradually pour small portions of flour and knead thick the dough so that it can be rolled out.
4. It took 750 g of flour, it depends on the density of yogurt, it can go a lot less if the yogurt is thick.
5. Roll out the dough with a rolling pin 1-1.5 cm thick and cut donuts a round glass. Cut the middle with a small round hole (I have a nozzle from a pastry bag).
6. Fry a pan with vegetable oil and fry donuts with two sides for about 2 minutes (to a beautiful color).
7. When the donuts have cooled slightly, sprinkle with powdered sugar.

Keywords:

• for tea
• donuts