Turkey rolls with spinach: video recipe

0

• Time for preparing

  Contents

  • • 0.0.1 25 min
    • 0.0.2 Simple dish
    • 0.0.3 81kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  25 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  81kcal

• Rating

• Recipe

This recipe will appeal to not only turkey lovers, but also all who follow the diet and their figure. Cook at home such rolls are very simple!

Let’s get started!

Ingredients

0/3 ingredients

• Turkey fillet 400 gr
• spinach 20 gr
• Salt and pepper

25 мин25 мин 81

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Beat the turkey with a culinary hammer to a thickness of 5 mm.
2. Salt, pepper the chop.
3. Put the spinach leaves in the center of the fillet and wrap the roll, turning the edges inward.
4. On a high fire in oil, fry the rolls for 1-2 minutes from 2 parties. Then reduce heat and cook, periodically turning over, 4-5 minutes. Enjoy your meal!

Keywords:

• turkey
• spinach