Turkey rolls stuffed with broccoli and green beans

6

• 2

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Medium dish
    • 0.0.3 138kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  138kcal

• Rating

• Recipe

The idea of ​​cooking at home a delicious festive appetizer, tender meat turkey with juicy vegetable filling.

Frozen vegetables, modern technology. shock freezing retains all the nutritional and taste properties product, as well as their appearance.

Turkey meat, in extreme cases, can be replaced with chicken.

Let’s get started!

Ingredients

0/8 ingredients

• 500 g turkey fillet
• 100 g string beans
• 100 g broccoli
• 1 egg
• breadcrumbs 1/2 cup
• salt; pepper to taste
• vegetable oil 50 ml
• greens to taste

45 мин45 мин 138

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Turkey fillet cut into plates. Lightly beat off.
2. Place broccoli and beans on each beaten piece of meat.
3. Roll up and fasten with a wooden toothpick.
4. Dip the rolls in an egg, whipped with salt and pepper.
5. Roll completely in a breading mixture.
6. Dip the rolls in a pan heated with vegetable oil, fry the first 15 minutes without a lid, periodically turning over.
7. Then bring to readiness another 15 minutes already under the lid.
8. Before serving, remove the toothpicks, cut with a sharp knife, lay on a dish with lettuce leaves.

Keywords:

• broccoli
• Snack
• turkey
• New Year
• beans