Meat bread is a multifaceted dish that the housewives adore throughout to the world. Hot, appetizer, slicing and replacing sausages and cutlets and this with amazing ease of preparation and a small set products. But for fans of experiments, it would seem uncomplicated dish leaves full scope. Can be used any meat – beef, pork, chicken or turkey as in this option, and stuff the “loaf” with any desired filling, mushrooms, cheese, bacon, egg … Full freedom with excellent result! Nutritional value of one serving: (total 
Calories 194, total fat 7 g., saturated fat g., proteins 21 g., carbohydrates 13 g., fiber g., cholesterol mg., sodium mg., sugar g. Share with друзьями: 
Time: 1 hour. 15 min Difficulty: easy Portions: 8 The recipes use dimensional capacity: 1 cup (tbsp.) – 240 ml. 3/4 cup (st.) – 180 ml 1/2 cup (tbsp.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cups (st.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teahouse spoon (tsp) – 5 ml.
Ingredients for the recipe:
- 450 gr minced turkey meat
- Olive oil to grease the pan
- 1/4 Art. ketchup
- 1 tbsp. l spicy mustard
- 1/4 Art. whole grain breadcrumbs
- 1/4 Art. skim milk
- 60 gr Swiss cheese
- 3 strips of turkey bacon, coarsely chopped
- 3 slices of whole grain bread, tear into pieces
- 1 large egg protein
- 2 tsp vegetable oil
- 2 cloves of garlic, chop finely
- 250 gr mushrooms, coarsely chopped
- 1 onion, chop finely
- 1 tsp salt
- 1 small zucchini, grate
Recipes with similar ingredients: minced turkey, breading crackers, ketchup, mustard, Swiss cheese, milk, eggs, zucchini, mushrooms, turkey
Recipe preparation:
- Preheat the oven to 190 ° C. Lightly grease with olive oil. baking dish (23 cm * 13 cm).
- In a small bowl, mix ketchup with mustard. In a big bowl combine turkey mincemeat, breadcrumbs, milk, cheese, bacon from turkey, bread and egg white.
- Heat vegetable oil in a non-stick pan coated over medium-high heat. Add mushrooms, onions, garlic, salt and fry for 5-7 minutes., stirring occasionally, until vegetables will not become very soft. Sprinkle zucchini and bring to softness, for about 3 minutes Remove from heat and give a little cool off.
- Gently mix the vegetables and minced meat until smooth, then mix most of the ketchup with mustard. Shape in shape meat bread and spread leftover ketchup with mustard on top him.
- Bake until the thermometer registers the inside temperature equal to 70 ° C, about 30-40 minutes. Let stand for 10 minutes then cut into 8 slices.
