Tuna and Avocado Rolls

3

• Time for preparing

  Contents

  • • 0.0.1 1h 20min
    • 0.0.2 Simple dish
    • 0.0.3 121,4kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1h 20min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  121,4kcal

• Rating

• Recipe

Delicious appetizer rolls can be made at home from tortilla, canned tuna, avocado and tomato. It turns out very beautiful and appetizing.

Let’s get started!

Ingredients

0/9 ingredients

• Tortilla – 2 pcs.
• Canned tuna – 120 gr.
• Avocado – 1 pc.
• Tomato – 1 pc.
• Parsley – 2 branches
• Chives – 4 feathers
• Lemon juice – 1 tsp
• Ground pepper
• Salt

1ч 20мин1ч 20мин 121,4

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Peel the avocado, knead with a fork and add chopped on diced tomato, finely chopped parsley, ground pepper and salt.

2. Open canned tuna, knead with a fork, send in avocado paste, mix. Fish mixture (½ part) spread on tortillas, sprinkle with green onions, evenly distribute, turn into rolls, wrap with foil and cool at least 1 hour.

3. Cut ready-made tortilla rolls with tuna and avocado with small rolls, put on a plate, pierce with a stick for canapes and immediately serve.

Keywords:

• Snack
• rolls
• A fish
• with avocado
• with fish
• with tuna