Tsar’s Ear: video recipe

0

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Simple dish
    • 0.0.3 26,5kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  26,5kcal

• Rating

• Recipe

Do not love the ear? Well then, you have not tried this option, with sea cocktail, fish, olives. If you ever try to cook such a delicious ear at home, you will be satisfied and you will cook it over and over again. In the soup you can add the fish you love, salmon or trout fillet, for example, you can add both red and white fish, I took haddock fillet.

Let’s get started!

Ingredients

0/9 ingredients

• 2 onions
• 2 tomatoes
• 2 bell peppers
• Fish fillet-400g
• Sea cocktail-700 gr
• Olives-150 gr
• Olives-150 gr
• Salt
• Pepper

45 мин45 мин 26,5

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Cut tomatoes, peppers, onions in half rings.
2. We cut the fish in cubes.
3. Pour vegetable oil into the pan.
4. Throw onion, fry for 1-2 minutes.
5. Then we put pepper and tomatoes, fry for 3-4 minutes.
6. Salt and pepper to taste.
7. Add fish and a marine cocktail to the vegetables, fry for minutes ten.
8. Pour olives without brine and olives with brine.
9. Add boiled water, cook for 15 minutes. The soup is ready, enjoy your meal.

Keywords:

• Seafood Cocktail
• soup
• ear
• royal ear