Make a refreshing tropical fruit flavored sorbet. Mix the pulp of watermelon with pineapple juice, lime juice and grenadine, add ginger ale and freeze in an ice cream maker. you also can make tropical sorbet “for adults”, replacing it non-alcoholic ale dark rum. This dessert is not only nice it will cool on a hot day, but it will also cheer you up! value of one serving: (total one ) Calories 96, total fat 0 g., saturated fats, proteins 0 g, carbohydrates 24 g, fiber, cholesterol mg., sodium mg., sugar g. Share with friends: 
Time: 40 minutes Difficulty: Easy Servings: 1 The recipes use measuring containers with a volume of: 1 cup (st.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cup (st.) – 120 ml 1/3 cup (st.) – 80 ml. 1/4 cup (st.) – 60 ml. 1tablespoon (tbsp.) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 1 piece (1 kg.) Seedless watermelon, cut off the peel and the flesh cut into pieces of 2.5 cm. (about 3.5 tbsp.)
- 1 can (180 ml.) Chilled pineapple juice
- 3/4 Art. chilled ginger ale
- 1/3 Art. lime juice (from about 3 large limes)
- 0.5 tbsp. grenadine
Recipes with similar ingredients: Watermelon, Pineapple Juice, Lime juice, ginger ale, grenadine syrup
Recipe preparation:
- In a blender, mix until a uniform consistency of watermelon, pineapple juice, ginger ale, lime juice and grenadine.
- Pour the mixture into an ice cream maker and freeze in accordance with manufacturer’s instructions, approximately 35 minutes.
- Put the sorbet in bowls or bowls and serve.
