Tomato Soup with Rice and Meatballs

eight

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Medium dish
    • 0.0.3 52kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Medium dish

• Energy value
  

  52kcal

• Rating

• Recipe

A delicious soup that quickly cooks at home, as the meat chopped into minced meat, not a whole piece. Fresh tomatoes can replace with tomatoes in your own juice.

Let’s get started!

Ingredients

0/8 ingredients

• 700 g tomatoes
• 500 g minced meat (pork + beef)
• 3 tbsp breadcrumbs
• 150 g of rice
• 100 g onion
• 2-3 cloves of garlic
• salt and pepper
• greens to taste

1 ч1 ч 52

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Add breading to the prepared minced meat from pork-beef mix, salt, pepper, stir well.
2. Form medium-sized balls from seasoned minced meat Walnut.
3. Wash and peel tomatoes, mashed in the blender.
4. Pour 2.5 liters of cold water into a four-liter pot. Pour washed water into boiling water until clear round grain rice.
5. Prepared meatballs in boiling water with rice cook together for five minutes.
6. Add tomato puree in a blender.
7. Next add the peeled chopped onions. Salt pepper, stir.
8. After 15 minutes, add the garlic passed through the press. Let the soup cook for half an hour.
9. Serve with chopped herbs and sour cream.

Keywords:

• First
• rice
• soup
• tomatoes
• minced meat