Tomato Salad with Pesto

one

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Simple dish
    • 0.0.3 167.21kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Simple dish

• Energy value
  

  167.21kcal

• Rating

• Recipe

Tomato salad with pesto is fresh, tasty, bright an appetizer that can be easily prepared at home. It is made from vegetables. greens and nuts. Serve as a snack, as an addition to the main dish, to juicy kebabs or grilled meat. Salad definitely will not leave anyone indifferent!

Let’s get started!

Ingredients

0/9 ingredients

• medium tomatoes – 4 pieces
• large red onion – 1 Piece
• sorrel bunch – 1 Piece
• a bunch of basil – 1 Piece
• garlic – 3 cloves
• a handful of pine nuts – 1 Piece
• olive oil – 100 Milliliters
• salt
• pepper

1 ч1 ч 167.21

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. My basil, we separate the leaves from the stems. Grind in a blender garlic, basil and nuts. Add a thin stream of oil. Solim and pepper
2. Cut the onion into strips. Sorrel is also finely chopped.
3. Mix sorrel and onion with pesto.
4. Cut tomatoes into circles. Put the mixture on the tomatoes pesto. So do a few layers. Leave alone for an hour in warm place.

Keywords:

• Snack
• pine nuts
• vegetable salad
• pesto
• Salad