Toasts with egg, tomato and soft cottage cheese: video recipe


When bored of eating the same scrambled eggs or porridge for breakfast, I come up with some sandwiches, sandwiches. This is one of the options. making a delicious and satisfying breakfast at home.

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Bon appetit, I hope you had fun with us!


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  1. Wash the tomato and cut into slices.
  2. We wash the greens and chop finely.
  3. In a dry frying pan, heat grain bread on both sides, do not overdry.
  4. In another pan, fry the eggs on both sides on a slow fire so that the yolk stays liquid. Salt to taste.
  5. Grease the toasts with soft cottage cheese, sprinkle with paprika and dried garlic.
  6. Spread tomato slices on top, ready egg and sprinkle black pepper and herbs. Our breakfast is ready!
  • a sandwich
  • breakfast
  • soft cottage cheese
  • sandwich
  • toast
  • scrambled eggs
  • egg

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