Tirey sauce

four

• Time for preparing

  Contents

  • • 0.0.1 1h 40min
    • 0.0.2 Simple dish
    • 0.0.3 179.77kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  1h 40min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  179.77kcal

• Rating

• Recipe

One of salty Chinese sauces. Moderately sweet and moderately spicy tastes better than other Chinese sauces. He is well cook at home for meat and fish, can be done as a dressing for salad and marinade.

Let’s get started!

Ingredients

0/8 ingredients

• Soy sauce – a glass
• Garlic – 5 cloves
• Cilantro – 1 bunch
• Ground coriander – 3 tsp
• Hot red pepper – 2 tsp
• Black pepper – 1 tsp.
• 70% vinegar – 2 tsp.
• Sugar – 1 tbsp. l

1ч 40мин1ч 40мин 179.77

Great job

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Steps

Steps taken: 0/0

1. Mix dry seasoning and sugar.
2. Grind garlic and cilantro in a blender.
3. Combine herbs with garlic, spices, sugar, vinegar and soy sauce.
4. Stir everything thoroughly and leave to insist for an hour and a half. You can adjust the ratio of pepper, sugar and vinegar to taste.