Tiffany Salad: Video Recipe


I advise everyone to this tender salad. I’ve swallowed him several times already, and the chip is in curry seasoning. If you do not like this seasoning, then you can use just boiled chicken and it will also be very yummy.

Let’s get started!


0/9 ingredients

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Bon appetit, I hope you had fun with us!


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  1. Finely chop the chicken fillet and fry in a pan in a small the amount of oil 10 minutes.
  2. Add curry and salt to taste and fry for another 5 minutes. AND cool.
  3. Grate eggs and cheese. Chop the nuts a bit.
  4. Lay the salad in layers on a dish or in a container: chicken – mayonnaise – cheese – mayonnaise – nuts – eggs – mayonnaise – halves grapes.
  5. Let the salad soak for at least 4 hours in the refrigerator.
  • Grape
  • Snack
  • curry
  • curry chicken
  • Salad

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