Thai salad: video recipe

3

• Time for preparing

  Contents

  • • 0.0.1 25 min
    • 0.0.2 Simple dish
    • 0.0.3 194,2kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  25 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  194,2kcal

• Rating

• Recipe

Of course you cooked at home and ate salads with meat and vegetables, but the highlight of this salad is its easy dressing. Very tasty salad!

Let’s get started!

Ingredients

0/11 ingredients

• Pork steaks – 2 pcs.
• Cucumber – 1 pc.
• Tomato – 1 pc.
• Sweet pepper – 1 pc.
• Refined sunflower oil – 1 tbsp. (for frying) +3 tbsp (refueling)
• Soy sauce – 2 tablespoons
• Lemon juice – 1 tsp
• Sugar – 1 tsp.
• Garlic – 2 cloves
• Salt to taste
• Sesame – 2 tsp

25 мин25 мин 194,2

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Grate pork steaks with salt and mustard, let lie for 5 minutes and fry for 3 minutes on each side.
2. Vegetables, meat cut into beautiful salad slices.
3. Fold in a flat plate for salad, in the next sequences of salad components: tomatoes, cucumber, sweet pepper, meat, lettuce.
4. For refueling, mix refined sunflower oil, soy sauce, lemon juice, granulated sugar, salt, skipped through the garlic press. Pour salad dressing evenly, sprinkle with sesame seeds on top. Salad is ready to serve. Have a nice appetite.

Keywords:

• Vegetables
• cucumber
• pepper
• Salad
• pork steak
• tomato