Thai fried rice

four

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Medium dish
    • 0.0.3 111kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Medium dish

• Energy value
  

  111kcal

• Rating

• Recipe

I really like rice dishes! Cooking options many, I suggest you cook delicious Thai rice at home with mushrooms and vegetables.

Let’s get started!

Ingredients

0/10 ingredients

• 400 g boiled jasmine rice
• 100 g chopped oyster mushrooms (oyster mushroom)
• 1 tbsp. l thai fish sauce
• handful of fresh cilantro leaves
• 2 heads of red sweet onion
• 1 tsp soy sauce
• 5 minced cloves of garlic
• 1 medium tomato finely chopped peeled and seed
• 2 tbsp. l peanut butter
• 4 lime wedges

1 ч1 ч 111

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Chop the garlic finely. In a wok or deep pan / stewpan heat oil and fry chopped garlic, literally half a minute.
2. Add chopped mushrooms not very finely, add in a minute rice, mix well. Cook another 2 minutes, stirring occasionally constantly.
3. Cut the onions into thin feathers.
4. Add onion, fish and soy sauces, chopped tomato to rice (pre-peel it from the skin and seeds).
5. Cook for another 2 minutes, stir. Arrange on plates. Sprinkle with chopped cilantro or any other greens. Decorate lemon slices. Enjoy your meal!

Keywords:

• second
• Mushrooms
• Main dishes
• rice
• thai