Thai Chicken

2

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 99kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  99kcal

• Rating

• Recipe

Thai spicy and tasty chicken cooked at home with ginger. Instead of bean seedlings, you can use any other: soybeans, wheat.

Let’s get started!

Ingredients

0/7 ingredients

• Chicken (breast) – 2 pcs.
• Leek (stem) – 1 pc.
• Ground ginger – 2 cm
• Bean Sprouts – 200 g
• Carrots – 2 pcs.
• Soy Sauce – 20 ml
• Olive oil – 10 ml

30 мин30 мин 99

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Steps

Steps taken: 0/0

1. Cut carrots and onions into strips.
2. Heat the pan, pour oil, put onions, carrots and fry for 3 minutes.
3. Then pour in soy sauce and simmer for 2 minutes.
4. Ginger grate.
5. Cut the chicken into thin slices, transfer to a pan, add ginger, simmer for 15-20 minutes.
6. A couple of minutes before being ready, pour bean sprouts into the pan and simmer another 5 minutes.

Keywords:

• second course
• ginger
• Hen
• leek
• soy sauce
• thai