Thai beef: recipe video

one

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 89,3kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  89,3kcal

• Rating

• Recipe

Spicy beef cooked at home with vegetables very tasty and juicy.

Let’s get started!

Ingredients

0/13 ingredients

• Beef 400g
• Soy Sauce 150ml
• Red pepper 1 tsp
• Garlic pepper 1/2 tsp
• Ground ginger 1/2 tsp
• Bow 1pc
• 1 carrot
• Pepper 1pc
• String beans 200g
• Salt to taste
• Glass of water
• Cherry Tomatoes 10pcs
• Sesame

30 мин30 мин 89,3

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Cut the meat into small thin slices.
2. Pickle in soy sauce with red pepper, ginger and garlic pepper. Leave on for 3 hours.
3. Cut the onion with feathers.
4. Cut carrots and peppers into strips.
5. Tomatoes cut in half.
6. Boil the beans until tender and drain the water.
7. Fry onion and carrots in vegetable oil for 3 minutes.
8. Add meat and fry with vegetables for 3 minutes.
9. Add pepper and a glass of water.
10. Reduce heat and simmer under the lid for 10 minutes.
11. Add the beans.
12. Salt and pepper.
13. Sprinkle with sesame seeds and garnish with halves of cherry. Done!

Keywords:

• second
• beef
• meat
• Vegetables
• sharp
• beans