Tender Chicken Cutlets

five

• Time for preparing

  Contents

  • • 0.0.1 1h 20min
    • 0.0.2 Simple dish
    • 0.0.3 192.61kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1h 20min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  192.61kcal

• Rating

• Recipe

Chicken cutlets remember everything from childhood, as a rule, they made according to GOST and get dryish – But this is no reason not to eat chicken cutlets, a couple of ingredients will save the situation! Cooked at home, according to this recipe, chicken cutlets will turn out tender, juicy, tasty, in general, incredible) These cutlets can be made as for a holiday, and for lunch, and for someone – and for the late dinner.

Let’s get started!

Ingredients

0/10 ingredients

• Chicken fillet -3 pcs.
• Eggs – 2 pcs.
• Onion – 2 pcs.
• Cheese – 200 gr.
• Garlic – 2 cloves
• Salt
• Spice
• Mayonnaise – 2 tablespoons
• Breadcrumbs
• Sunflower oil

1ч 20мин1ч 20мин 192.61

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Prepare the products:
2. Prepare the minced chicken. Scroll through the meat grinder fillet, onion, garlic and cheese.
3. Add eggs, mayonnaise and spices, all carefully mix.
4. Cover with a film or bag and send to marinate in refrigerator for an hour or two.
5. We form cutlets from our minced meat and bread in breadcrumbs.
6. Pour the sunflower oil into the pan and spread our cutlets.
7. After 7 minutes, turn over to the other side and fry another 5 minutes to readiness.
8. Our cutlets are ready, sprinkle with herbs and enjoy your appetite!

Keywords:

• cutlets
• chicken fillet