Tender beetroot

3

• Time for preparing

  Contents

  • • 0.0.1 40 min
    • 0.0.2 Medium dish
    • 0.0.3 34.71kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  40 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  34.71kcal

• Rating

• Recipe

Homemade beetroot cooked according to this recipe turns out rich and delicate in taste. To make this soup, you will need less than an hour of time.

Let’s get started!

Ingredients

0/7 ingredients

• Beets – 1 kg
• Carrots – 350 g
• Onion – 200 g
• Chicken – 400 g
• Sour cream – 150 g
• Eggs – 3 pcs.
• Water – 3 L

40 мин40 мин 34.71

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Steps

Steps taken: 0/0

1. Peel the beets, carrots and onions on a coarse grater.

2. Fry onions and carrots in separate pans. Beets with tomato paste.

3. Cook the broth. Pour the chicken with water and cook until semi-preparedness, not forgetting to descale.

4. Add diced potatoes, onion and carrots, cook another 15 minutes.

5. Enter beets last so that they don’t lose Colour. You can cook it for no more than 3-5 minutes.

6. Add boiled eggs to the dish, pre-seasoning it. sour cream.