Tartar Fish

3

• Time for preparing

  Contents

  • • 0.0.1 25 min
    • 0.0.2 Simple dish
    • 0.0.3 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Отличная работа
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  25 min

• Recipe difficulty
  

  Simple dish

• Rating

• Recipe

Tartar fish is a win-win cooking at home any fish fillet is delicious! Just fry the fish and make a tartar.

Let’s get started!

Ingredients

0/11 ingredients

• 500 g fish fillet
• 1 egg
• breadcrumbs
• salt
• pepper
• vegetable oil
• 7 tbsp mayonnaise
• 100 g pickled or pickled cucumbers
• 2 cloves of garlic
• greenery

25 мин25 мин

Отличная работа

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Cut the fish into small pieces.
2. In a bowl, beat the egg a little, add salt, pepper.
3. First dip the fish in the egg, then in the flour. Fry on frying pan with oil on both sides until tender.
4. Cut the cucumbers into small cubes.
5. Grind greens.
6. In a bowl, mix mayonnaise, herbs, cucumbers and skipped through press garlic. Mix.
7. Put the fish, put the sauce on top. Enjoy your meal!

Keywords:

• hotter
• Tartarus