Swiss New Year’s salad

one

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Medium dish
    • 0.0.3 162.01kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  162.01kcal

• Rating

• Recipe

A very unexpected and tasty combination of products in Swiss lettuce. which can be prepared at home for the festive table. Make this salad better with sweet varieties of pears, so the taste will be more vivid.

Let’s get started!

Ingredients

0/9 ingredients

• tarragon (leaves) – 20 g
• fresh cucumbers – 2 pcs.
• 1 lemon
• pickled cucumbers – 2 pcs.
• carbonate – 400 g
• cervelat – 400 g
• pears – 4 pcs.
• cooked smoked ham – 400 g
• mayonnaise – 5 tbsp. l

30 мин30 мин 162.01

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Wash the tarragon, dry it, grind it. Mix tarragon mayonnaise and lemon juice, set aside.
2. Carbonate, ham and cheese cut into strips 2 cm long.
3. Peel the cucumbers (fresh and pickled), chop straws.
4. Wash the pears, remove the core, chop with straws.
5. Mix meat products with pears and cucumbers.
6. Season the salad with a mixture of tarragon, let it brew 2 hours.

Keywords:

• pears
• meat
• cucumbers