Sweet and sour chicken fillet

3

Cooking at home chicken fillet in sweet and sour sauce with spices. Delicious! It is better to take bell pepper in canned food, this will give the dish the desired piquancy. Pasta is the most a suitable side dish for this dish.

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Ingredients

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Steps

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  1. Wash the chicken meat and dry it with a paper towel, cut it into cubes.
  2. Pour soy sauce into the chopped chicken, add sugar and mix. Pour seasonings for chicken.
  3. Put ketchup. Canned bell peppers juice, cut into strips and add to chicken. All ingredients mix well.
  4. In a pan, heat the vegetable oil and spread the chicken in marinade with bell pepper. Cover and simmer on simmer for 30-40 minutes, stirring occasionally.
Keywords:
  • bell pepper
  • sweet and sour sauce
  • chicken fillet
  • Hen
  • soy sauce
  • stew

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