Sunny Salad with Chicken and Citrus

4

• 2

• Time for preparing

  Contents

  • • 0.0.1 40 min
    • 0.0.2 Simple dish
    • 0.0.3 121,5kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  40 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  121,5kcal

• Rating
  

  5 out of 5

• Recipe

A very piquant and fragrant salad that blends perfectly meat and fruits. We recommend preparing such a delicious salad at home lovers of culinary experiments.

Let’s get started!

Ingredients

0/13 ingredients

• Chicken fillet – 1-2 pcs.
• Mandarin – 2 pcs.
• Large orange – 1 pc.
• Soy Sauce – 30 ml
• Garlic – 2 cloves
• Ginger (powder) – 1 tsp.
• Liquid honey (or sugar) – 1 tbsp.
• Salt to taste
• Ground black pepper – to taste
• Lemon juice – 2 tbsp. l
• Pistachios – 2-3 tbsp. l
• Lettuce (spinach or arugula)
• Fresh greens (dill and parsley)

5 из 5 1 40 мин40 мин 121,5

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Making the sauce. Wash the orange, roll it lightly on the table (so will give more juice). Cut in half and squeeze the juice. Shuffle it with soy sauce.
2. Squeeze the garlic through a press and add to the orange juice.
3. Pour dry ground ginger, salt, pepper, sugar and squeeze lemon juice. Mix. The sauce is ready.
4. My chicken fillet, cut, fry in a pan. In the end salt and pepper.
5. Pour the sauce into a pan and simmer the fillet for about 3 minutes. Then immediately remove from heat, cool slightly.
6. We clean the mandarin, remove the films.
7. Pistachios are separated from the shell and chopped not much.
8. We collect the salad. Lay out lettuce on a plate.
9. Put chicken fillet and peeled tangerines on the leaves.
10. Top with orange sauce, in which the chicken was stewed. Sprinkle with pistachios and chopped herbs.

Keywords:

• Orange juice
• Hen
• mandarin
• naughty
• celebration
• pistachios