Stuffed Ranch Eggs

Recipe for Stuffed Eggs with Ranch Sauce. друзьями: Photo Stuffed Eggs Photo of the dish: Леви БраунTime: 15 minutes Difficulty: easy. Recipes use dimensional capacity: 1 cup (tbsp.) – 240 ml. 3/4 cup (st.) – 180 ml 1/2 cup (tbsp.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cups (st.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teahouse spoon (tsp) – 5 ml.

Ingredients for the recipe:

  • 6 hard-boiled eggs, cut in half and get yolks
  • 1 tbsp. l mayonnaise
  • 1 tsp Dijon mustard
  • 1/4 Art. Ranch sauce
  • 2 tbsp. l barbecue sauce (see recipes for barbecue sauces. here)
  • Chopped green onion

Recipes with similar ingredients: eggs, mayonnaise, Dijon mustard, ranch sauce, barbecue sauce, green onions

Recipe preparation:

  1. Grind the yolks into a paste, mix with mayonnaise, Dijon mustard and ranch dressing. Fill the egg whites with the mixture and pour barbecue sauce. Sprinkle stuffed eggs with green onions.

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