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Time for preparing
Contents
- Recipe difficulty
Simple dish
- Energy value
142,79kcal
- Rating
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Recipe
Since childhood, I love stuffed peppers! In this recipe home cooking delicious stuffed peppers I don’t add spices and salt, this is optional! Even without this, they are very juicy and sweet!
Let’s get started!
Ingredients
0/5 ingredients
142,79
Great job
Bon appetit, I hope you had fun with us!
Steps
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- Boil the rice until half cooked.
- Cut the top of the pepper and peel the seeds.
- Chop the onion finely, and grate the carrots on a coarse grater, all toss in a frying pan frying without oil, adding a little water.
- Stuffing mix with onions, carrots and rice.
- Stuff peppers and put in a pan, fill with water, which did not cover peppers, and put on fire for an hour.
- Serve the prepared peppers with sour cream or natural yogurt. Enjoy your meal!
Keywords:
- bow
- carrot
- peppers
- rice
- minced meat