Stuffed chicken breast

2

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Medium dish
    • 0.0.3 115.27kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  115.27kcal

• Rating

• Recipe

If you ever tried to lose weight while sitting on a grueling diets, then probably faced with failures, threw a diet and again gained weight. But no need to torture yourself, you can lose weight, not refusing tasty and healthy dishes, just sticking proper, balanced nutrition. Cook at home stuffing chicken breast and make sure that the right food can be delicious! Make it very simple according to this recipe.

Let’s get started!

Ingredients

0/4 ingredients

• chicken breast – 500 g
• Adyghe cheese – 100 g
• cherry – 5 pcs.
• spices – 1 to taste

30 мин30 мин 115.27

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Cut the chicken fillet in half, but not completely. Expand and beat off a bit. Salt and wipe with your favorite spices.
2. Put the halves of the cherry and slices of the Adyghe inside the fillet cheese. Cover with the other side of the fillet.
3. Wrap in parchment paper. Lubricate the pan a little oil. We fry in paper from two sides. Add some water and simmer until tender without paper.

Keywords:

• chicken breast
• chicken fillet
• pp dishes
• pp breast