Stuffed cabbage rolls

2

• Time for preparing

  Contents

  • • 0.0.1 25 min
    • 0.0.2 Simple dish
    • 0.0.3 81.86kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  25 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  81.86kcal

• Rating

• Recipe

If you decide to lose some weight and start eating right, then you are sure to enjoy this simple recipe for delicious, dietary stuffed cabbage steamed. Cook this dish at home, serve for lunch with rice or vegetables. Making cabbage rolls is very simple from ordinary ingredients that can be found in any store.

Let’s get started!

Ingredients

0/7 ingredients

• minced meat (pork + beef) – 300 g
• Chinese cabbage – 5-6 leaves
• green onions – 3-4 feathers
• ginger – 5 cm
• soy sauce – 1 tsp
• sesame oil – 1 tsp
• white pepper – 1 pinch

25 мин25 мин 81.86

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Peel and finely chop the ginger.
2. Combine soy sauce, ginger, minced meat and sesame oil. Everything mix.
3. Add the green onion to the minced meat.
4. Leave alone for 20-30 minutes.
5. Boil water and salt. Lower the leaves of cabbage for one minute.
6. After immediately send to a bowl of cold water. Dry with using a paper towel. The hard part of the leaves is removed.
7. In each sheet we wrap one tablespoon of minced meat.
8. We put parchment paper on the bottom of the double boiler, and on it stuffed cabbage.
9. Cook for 8-10 minutes.

Keywords:

• steamed cabbage rolls
• diet cabbage rolls
• pp cabbage rolls