Steamed turkey cutlets

eight

• Time for preparing

  Contents

  • • 0.0.1 1h 10min
    • 0.0.2 Simple dish
    • 0.0.3 52kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1h 10min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  52kcal

• Rating

• Recipe

These delicious steam cutlets are perfect for young children, who only go to the general table, as well as those who carefully keeps track of the figure. We also recommend cooking at home for those who adheres to diet food.

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Ingredients

0/4 ingredients

• turkey thigh fillet – 150 gr
• zucchini – 100 gr
• carrots – 100 gr
• salt – optional

1ч 10мин1ч 10мин 52

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. We prepare all the products.
2. Cut the turkey thigh into large pieces.
3. Put the chopped meat in a blender and grind it into minced meat.
4. Peel the carrots and three on a fine grater.
5. We do the same with zucchini.
6. Spread the minced meat and grated vegetables in a bowl. Optional add up.
7. Knead the minced meat thoroughly with your hands.
8. With wet hands, we sculpt small cutlets and put them in bowl of a double boiler.
9. Cook for 50-60 minutes.

Keywords:

• children’s table
• diet
• turkey
• cutlets