An interesting alternative to traditional stuffed eggs, which appropriate on any holiday. Surprise your guests and cook eggs square shape. The yolks are separated from the proteins and prepared separately, then mixed with mayonnaise, mustard and vinegar to make silky cream that settles on a baked square shaped and diced protein. This cooking method may at first glance it seems more complicated, but you don’t have to peel a dozen boiled eggs, which is often the case strives to firmly stick to the squirrel and spoil it. друзьями: 
Time: 55 мин. Complexity: Easy Quantity: 48pcs Recipes use volumetric containers volume: 1 cup (st.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cups (st.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (Art.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 12 large eggs
- 1/3 Art. mayonnaise
- 1 tbsp. l white vinegar
- 2 tsp yellow mustard
- Paprika and chopped chives, for serving (optional)
- Special equipment: pastry bag with a small round nozzle
Recipes with similar ingredients: eggs, mayonnaise, mustard, paprika, chives
Recipe preparation:
- Preheat the oven to 175 ° C. Sprinkle a square shape for baking size of 20 cm. culinary spray.
- Separate the yolks from the proteins and put in 2 bowls, yolks set aside. Beat the whites until foam, pour them into prepared baking dish, cover with foil and bake until the proteins have completely set, about 20 minutes. Give cool completely in shape.
- While the proteins are baking, beat the yolks until smooth. consistency. Sprinkle lightly on a medium-sized frying pan with a cooking spray. size with non-stick coating. Add the yolks and fry stirring, over moderately low heat, until fully cooked so that the yolk became dry, 4-5 minutes.
- Transfer the yolks to a food processor. Add mayonnaise, vinegar, mustard, 1/4 tsp salt and a little ground black pepper, and grind until smooth. Shift yolk mix into a pastry bag with a small round tip.
- Put the egg white from the mold on a cutting board. Cut into 2.5 cm squares. Plant the yolk on each square. By you can sprinkle with paprika and chives.
